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Green River Appliance
270-215-0307
American Range Performer Series 36” Residential Free Standing Gas Range with 5.3 cu. ft. capacity, 6 lift-off open gas burners, Innovection® oven with infrared gas broiler, island back included and installed
Electrical Requirements | 120 V; 60 Hz; 15 A |
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Control Lockout | Yes |
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Controls | Mechanical |
Control Panel Color | Stainless Steel |
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Backguard | Stainless Steel |
Shipping Weight | 401 |
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Interior Dimensions | 32" x 19" x 15" (WHD) |
Weight | 401 |
Handle Color | Stainless Steel |
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Handle Type | Bar |
Grate Material | Cast Iron |
Grate Styling | Continuous Grates |
Light(s) | Blue LED Light Indicates Oven Funtions |
Grate Color | Black |
Oven Door Window Type | Glass Window |
Door Swing Option | Drop Down |
Appliance Fit Width (in.) | 36 |
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Manufacturer Warranty | 90 Day Parts & Labor |
Capacity (cu ft) | 5.3 |
Number of Elements Burner Cooking Zones | 6 |
ADA Compliant | No |
Range Type | Pro-Style |
Fuel Type | Natural Gas |
Number of Oven(s) | Double |
Depth (in.) | 30.50 |
Height (in.) | 37 |
Width (in.) | 35.88 |
Cooking System | Convection |
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Type Burner | Sealed |
Number of Oven(s) | 1 |
Baking | Yes |
Roasting | Yes |
Broiling | 25000 |
No. of Oven Racks | 2 |
No. of Rack Positions | 5 |
Bake Burner/Element: (BTU/Watts/Kw) | 28000 BTU |
Cleaning Method | Self Cleaning |
Light(s) Control | Rocker Switch |
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Balanced turbulent heat distribution is essential when baking, roasting, and dehydrating food.
Even, turbulent heat distribution is essential when baking, roasting, and dehydrating food
American Range Innovection® convection oven technology utilizes dual convection motors and louvered side panels to enhance uniform heat distribution throughout the large oven cavity.
The strategic placement of the dual Innovection® convection motors blended with the innovative louvered side panel design ensures consistent heat distribution; even when challenged with cooking the largest turkey, ham or roast.
True commercial lift-off burners for easy cleaning
3 sizes of burners to serve your everyday needs: 25,000 BTU (lg), 18,000 BTU (med) and 12,000 BTU (sm)
Variable infinite flame settings for all open top burners
Fail-safe system ensures re-ignition in the event the flame goes out
Continuous and flush commercial-grade cast iron grates
Porcelain zed burner pans catch spills and lift out for easy cleaning
Analog controls provide easy, push and turn operation ensuring child safety
Blue LED light indicates oven functions
Heavy duty metal die-cast black satin knobs with chrome bezels
Stainless steel island back trim included and installed
Front panel switch controls oven lighting for optimal visibility
One piece durable precision frame construction oven front
Multiple functions include: standard bake, Innovection® convection bake, Infrared Broil and Fan mode
Innovection® system with convection fan optimizes uniform air flow
Two chrome racks glide at 5 (including base) cooking levels on heavy chrome side supports
Accommodates full size commercial sheet pan
Ceramic infrared broiler provides rapid searing at 1,800F
Quick preheat times & uniform cooking temp with 28,000 BTU bake burner
Extra-large viewing window in oven door
Porcelain zed oven interior simplifies cleaning
Appliance Fit Width (in.) | 36 |
Manufacturer Warranty | 90 Day Parts & Labor |
Capacity (cu ft) | 5.3 |
Number of Elements Burner Cooking Zones | 6 |
ADA Compliant | No |
Range Type | Pro-Style |
Fuel Type | Natural Gas |
Number of Oven(s) | Double |
Depth (in.) | 30.50 |
Height (in.) | 37 |
Width (in.) | 35.88 |
Handle Color: | Stainless Steel |
Handle Type: | Bar |
Grate Material: | Cast Iron |
Grate Styling: | Continuous Grates |
Light(s): | Blue LED Light Indicates Oven Funtions |
Grate Color: | Black |
Oven Door Window Type: | Glass Window |
Door Swing Option: | Drop Down |
Shipping Weight: | 401 |
Interior Dimensions: | 32" x 19" x 15" (WHD) |
Weight: | 401 |
Control Lockout: | Yes |
Controls: | Mechanical |
Cooking System: | Convection |
Type Burner: | Sealed |
Number of Oven(s): | 1 |
Baking: | Yes |
Roasting: | Yes |
Broiling: | 25000 |
No. of Oven Racks: | 2 |
No. of Rack Positions: | 5 |
Bake Burner/Element: (BTU/Watts/Kw) | 28000 BTU |
Cleaning Method: | Self Cleaning |
Light(s) Control: | Rocker Switch |
Electrical Requirements: | 120 V; 60 Hz; 15 A |
Control Panel Color: | Stainless Steel |
Backguard: | Stainless Steel |